Terima kasih yang sudah comment
Terima kasih yang sudah subscribe
In Chinese recipes, siomai is minced pork wrapped in a thin skin made from wheat flour. However, dumplings are also made from shrimp, crab meat, or beef. Siomai is made in a cylindrical shape, and topped with decorations such as crab eggs, grated carrots or peas.
中国のレシピでは、シオマイは小麦粉で作った薄い皮で豚肉を包んだものですが、餃子もエビ、カニ肉、牛肉で作られています。 すりおろしたニンジンまたはエンドウ豆。
please subscribe and like stay tune for more video
#BalifreeguideEpi
#seminyak
#balistreetfood
#balivlog
#baligaido
#baliindonesia
#siomay
#batagor
#seminyakbali
#canggu
#streetfood
